Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Desain organisasi pada usaha produksi mie kering pada PT. Wijaya Panca Sentosa Food di Sidoarjo
Author
Sinatra, Frans
Additional Author(s)
-
Publisher
Surabaya: Fakultas Ekonomi Program Studi Manajemen Program Manajemen Bisnis UK. Petra , 2013
Language
Indonesian
ISBN
-
Series
Skripsi No. 31010601/MAN/2013
Subject(s)
HUMAN RESOURCES MANAGEMENT
STRATEGIC PLANNING
ORGANIZATION--MANAGEMENT
Notes
Appendix: p. 86 - 129
. Bibliography: p. 84 - 85.
Abstract
-
Physical Dimension
Number of Page(s)
xii, 129 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
00620/14
(T) MAN 31-0601
Library - 8th Floor
Unavailable : Removed
Similar Collection
by author or subject
Strategic management
Inovasi bisnis model pada es puter wia di Surabaya
Strategi public relations yang dijalankan oleh divisi costumer service bank mega capem Sidoarjo dalam menghadapi komplain nasabah
Strategi programming program prime time colors radio untuk menjaga eksistensi dan segmentasi
Analisa strategi bersaing pada CV. Eka Jaya
Understanding strategic management
Pengaruh organizational culture terhadap firm performance melalui learning organization pada sektor non manufaktur di Surabaya
Strategic corporate communication in the digital age