Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Fasilitas rekreasi dan kuliner susu sapi perah di kota Batu
Author
Sasi, Antonio Otto
Additional Author(s)
-
Publisher
Surabaya: Fakultas Teknik Jurusan Teknik Sipil dan Perencanaan Universitas Kristen Petra, 2017
Language
Indonesian
ISBN
-
Series
Laporan Perancangan Arsitektur No. 06023610/ARS/2017
Subject(s)
CULINARY TOURISM
RECREATION CENTERS
Notes
Appendix: p. 18-24
. Bibliography: p. 17.
Abstract
-
Physical Dimension
Number of Page(s)
vii, 24 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
00512/17
(T) ARS 3610
Library - 8th Floor
Available
Similar Collection
by author or subject
Hotel resort dengan konsep ekowisata di teluk Patipi, Fakfak
Bank, rental shop dan fasilitas rekreasi di Surabaya
Perancangan interior family club perumahan galaxi bumi permai di Surabaya
Dunia satwa laut Indonesia di Pecatu Indah Resort Pecatu-Bali
Komplek hiburan malam di Malang
Fasilitas pendidikan reduce, reuse, recycle dan informasi sampah di Surabaya
Fasilitas jetski di Bali
Fasilitas informasi dan pengembangan tanaman obat di Pacet, Mojokerto