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Napkin folding

Author
Additional Author(s)
  • O'Donovan, Sam
Publisher
New York: Larsen and Keller Education, 2017
Language
English
ISBN
9781635496031
Series
Subject(s)
  • NAPKIN FOLDING
  • TABLE SETTING AND DECORATION
  • NAPKINS
  • NAPKIN RINGS
Notes
. . Index: p. 226-227
Abstract
Napkin folding is an artisanal technique that beautifies a table and helps add aesthetic value to a food service. It is an important part of the catering industry and assists in embellishing cutlery as well as floral arrangements. This book on napkin folding discusses various techniques of folding napkins in a graceful and ornamental manner. It also provides instructions on various traditional methods that are followed in the craft of napkin folding. Elaborate shapes as well as simple arrangements are discussed in detail in this textbook. For someone with an interest and eye for detail, this book covers the most significant topics in the field of napkin folding. It will be of great help to all those who are involved in the hospitality sector.
Physical Dimension
Number of Page(s)
viii, 227 p.
Dimension
27 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.01050/18642.79 NapLibrary - 7th FloorAvailable

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