Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Perancangan dan penerapan 5S di area hand add PT Charoen Pokphand Indonesia Feedmill Balaraja
Author
Kurniawan, Yosi
Additional Author(s)
-
Publisher
Surabaya: Fakultas Teknologi Industri Program Studi Teknik Industri Universitas Kristen Petra, 2018
Language
Indonesian
ISBN
-
Series
Skripsi No. 03022144/IND/2018
Subject(s)
PRODUCTION MANAGEMENT
QUALITY CONTROL
Notes
Appendix: p. 54-66
. Bibliography: p. 53.
Abstract
-
Physical Dimension
Number of Page(s)
xii, 66 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
03339/18
(T) IND 03-2144
Library - 8th Floor
Available
Similar Collection
by author or subject
LKP: PT Inkor Bola Pacific Jln. Raya Surabaya-Malang, Ngadimulyo, Sukorejo, Pasuruan
The best on quality
Perencanaan dan pengendalian produksi
Perancangan sistem pengukuran dan peningkatan kinerja perusahaan di PT. Multipack Unggul
Analisa peranan inovasi proses terhadap produktivitas operasional (studi kasus pada Ilo Bakery Surabaya)
Operations management in hospitality industry
Perencanaan persediaaan dan penjadualan produksi dengan tujuan meminimalkan biaya produksi menggunakan pendekatan pemrograman dinamis dan prosedur heuristic
Implementasi sistem pengendalian kualitas di PT Timur Selatan Pare-Kediri