Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Perancangan restaurant specialist nasi goreng di salah satu kawasan Surabaya Barat
Author
Wiguno, Ciecilia Shintaningrum
Additional Author(s)
-
Publisher
Surabaya: Fakultas Teknologi Industri Jurusan Industri UK Petra, 2006
Language
Indonesian
ISBN
-
Series
Tugas Akhir No.02011044/IND/2006
Subject(s)
INVENTORY CONTROL
TOTAL QUALITY MANAGEMENT
QUALITY CONTROL
Notes
Appendix
Bibliography
Abstract
-
Physical Dimension
Number of Page(s)
xv, 147 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
01632/06
(T) - 658.562 Wig P
Library - 8th Floor
Unavailable : Removed
Similar Collection
by author or subject
Perancangan sistem manajemen mutu berdasarkan ISO 9001:2008 di P.T. 'Z' Sidoarjo
Perancangan sistem pengendalian kualitas di PT Integra Indocabinet
Penentuan komposisi optimal terhadap campuran murni aval material bijih plastik di PT.XYZ
LKP : analisa mengenai sumber daya manusia dan pengendalian kualitas di PT Kancil Emas
The benchmarking book
PT Schneider electric manufacturing batam and new warehouse design with lean warehousing approach
Analisis pengaruh kualitas pelayanan tour leader terhadap loyalitas konsumen di travel agent Surabaya
Implementing total quality management