Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Perancangan restaurant specialist nasi goreng di salah satu kawasan Surabaya Barat
Author
Wiguno, Ciecilia Shintaningrum
Additional Author(s)
-
Publisher
Surabaya: Fakultas Teknologi Industri Jurusan Industri UK Petra, 2006
Language
Indonesian
ISBN
-
Series
Tugas Akhir No.02011044/IND/2006
Subject(s)
INVENTORY CONTROL
TOTAL QUALITY MANAGEMENT
QUALITY CONTROL
Notes
Appendix
Bibliography
Abstract
-
Physical Dimension
Number of Page(s)
xv, 147 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
01632/06
(T) - 658.562 Wig P
Library - 8th Floor
Unavailable : Removed
Similar Collection
by author or subject
Disposal management system PT "X"
Pengukuran kinerja perusahaan dengan metode performance prism di PT Mulcindo
Perancangan sistem manajemen mutu ISO 9001:2008 di PT XYZ (Departemen Marketing, Departemen Purchasing, Departemen Gudang, Departemen PPC)
Total quality management
Kajian total quality education: Pengukuran kinerja dengan pendekatan QFD (quality function deployment)
Perancangan sistem pengendalian kualitas di CV Indopot
Analisa sistem maintenance dengan pendekatan hidden loss pada bottling line di PT. S
Aplikasi quality function deployment dalam upaya peningkatan kepuasan pelanggan di pt. Preshion Engineering Plastec