Modern garde manger : a global perspective

Author

• Garlough, Robert

Additional Author(s)

• Campbell, Angus

Publisher

Clifton Park, NY.: Thomson Delmar-Learning, 2006

Language

English

ISBN

140185009X

Series

Subject(s)

• GARNISHES ( COOKERY )
• BUFFETS ( COOKERY )
• COOKERY ( COLD DISHES )
• QUANTITY ( COOKERY )

Notes

Bibliography : p. 697 - 698. Index : p. 699 - 718

Abstract

-

Physical Dimension

Number of Page(s)

xxv, 718 p.

Dimension

29 cm.

Other Desc.

ill.

Summary / Review / Table of Content

No summary / review / table of content available!

Exemplar(s)

#	Accession No.	Call Number	Location	Status
1.	01439/07	- 641.79 Gar M	Library - 7th Floor	Available