Chocolate : 100 best recipes

Author

• Doeser, Linda

Additional Author(s)

-

Publisher

Bath, U.K.: Parragon, 2003

Language

English

ISBN

0752599313

Series

Subject(s)

• CHOCOLATE
• COOKERY (CHOCOLATE)

Notes

. . Index : p. 174 - 176

Abstract

-

Physical Dimension

Number of Page(s)

176 p.

Dimension

27 cm.

Other Desc.

ill.

Summary / Review / Table of Content

No summary / review / table of content available!

Exemplar(s)

#	Accession No.	Call Number	Location	Status
1.	02142/07	- 641.6374 Doe C	Library - 7th Floor	Available