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Perancangan dan pembuatan sistem informasi restoran beserta perhitungan food cost pada restoran wok noodle

Author
  • Nugroho, Jonathan Alvin
Additional Author(s)
-
Publisher
Surabaya: Fakultas Teknologi Industri Jurusan Teknik Informatika Universitas Kristen Petra, 2008
Language
Indonesian
ISBN
-
Series
Tugas Akhir No.02010693/INF/2008
Subject(s)
  • PROGRAMMING (ELECTRONIC COMPUTERS)
  • DATA BASE DESIGN
  • DATA BASE MANAGEMENT
Notes
  • Appendix: p. 177
Bibliography: p. 176
Abstract
-
Physical Dimension
Number of Page(s)
xx, 177 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.02985/08(T) - 005.74 Nug PLibrary - 8th FloorUnavailable : Removed

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