Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Pengembangan budaya perusahaan pada bisnis makanan khas Jawa Timur di wilayah Surabaya selatan
Author
Fernando W, Denny
Additional Author(s)
-
Publisher
Surabaya: Fakultas Ekonomi Jurusan Manajemen Bisnis UK. Petra, 2010
Language
Indonesian
ISBN
-
Series
Skripsi No. 31010118/MAN/2009
Subject(s)
CORPORATE CULTURE
ORGANIZATIONAL BEHAVIOR
Notes
Appendix: p. 89-111
Bibliography: p. 87-88
Abstract
-
Physical Dimension
Number of Page(s)
xv, 111 p.
Dimension
30 cm.
Other Desc.
-
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
02406/10
(T) 658 Fer P
-
Unavailable : Removed
Similar Collection
by author or subject
Hubungan antara sikap dan penilaian terhadap lingkungan bisnis dengan perkembangan perusahaan pada industri makanan dan minuman di Jawa Timur
The cross-cultural conference room
Pemimpin yang melayani dalam mengatasi counter-productive work behavior pada hotel X
Organizational discourse
Appreciative leadership
Management of organizational behavior
Organizational behavior
Organizations