Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Seafood
Author
-
Additional Author(s)
-
Publisher
Singapore: Periplus, 2000
Language
English
ISBN
9625939040
Series
La Gordon Bleu Home Collection series
Subject(s)
COOKERY (SEAFOOD)
Notes
-
Abstract
-
Physical Dimension
Number of Page(s)
64 p.
Dimension
24 cm
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
28706/00
641.692 Sea
Library - 7th Floor
Available
Similar Collection
by author or subject
风水的常识与应用 = Identifying omens of geometric building layouts
Fashion design course
Fundamentals for the academic liaison
Fasilitas pecinta Slalom di Surabaya
Kumpulan resep seafood mantap
Esensial klasik seafood
25 cita rasa cumi dan sotong
The shellfish cookbook