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Atribut dan jenis pelayanan dari tiga jenis restoran The Westin Hotel Surabaya

Author
  • Kusationo, Daniel
Additional Author(s)
  • Putri, Fenny Budiman
Publisher
Surabaya: Fakultas Ekonomi Jurusan Manajemen UK Petra, 201
Language
Indonesian
ISBN
-
Series
Skripsi/Tugas akhir No. 1477/EM/2001
Subject(s)
-
Notes
-
Abstract
-
Physical Dimension
Number of Page(s)
ix, 97 p.
Dimension
30 cm
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.00945/01(T) 658.9164794 Kus ALibrary - 8th FloorUnavailable : Removed
2.00946/01(T) 658.9164794 Kus A-Unavailable : Removed

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