Please take a moment to complete this survey below

Library's collection Library's IT development Cancel

Yam Cha 99

-

Creator(s)
  • (31495151) AGUS KOERNIAWAN
  • (31495211) LENNY
Contributor(s)
  • WANG SUTRISNO → Examination Committee 1
  • Pwee Leng → Advisor 1
Publisher
Universitas Kristen Petra; 1999
Language
Indonesian
Category
s1 – Undergraduate Thesis
Sub Category
Skripsi/Undergraduate Thesis
Source
Skripsi No. 3/EM/1999; Agus Koerniawan (31495151), Lenny (31495211)
Subject(s)
  • RESTAURANT MANAGEMENT
  • RESTAURANT-MARKETING
File(s)

Similar Collection

by creator, contributor, or subject
Analisa perlakuan akuntansi dan pajak atas transaksi impor bahan baku di PT Y (studi kasus PT Y)
Pendekatan analisa fundamental dalam penilaian saham PT Gudang Garam yang terdaftar di Bursa Efek Surabaya
Analisa pengaruh kesadaran halal terhadap minat beli pelanggan di restoran Surabaya
How to develop an appropriate strategy of River Side Oriental Cuisine restaurant
Rangsang restoran beri pelayanan terbaik
Pengaruh experiential marketing terhadap kepuasan konsumen di Carnivor Surabaya
Pengaruh produk, harga dan kualitas pelayanan terhadap keputusan membeli di Roti In (D/H Tjwan Bo) Surabaya
Customer segmentation in Paradijs Restaurant for making recommendation of marketing strategy