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Studi kasus penerapan SOP inventori lobby bar Shangri-la Hotel and Resort Surabaya : pengamatan terhadap prosedur pengambilan bahan, penyimpanan serta perlakuan selama penyimpanan bahan

Author
  • Widjojo, Gerald
Additional Author(s)
  • Kusumawidjaya, Amanda
Publisher
Surabaya: Fakultas Ekonomi Program Studi Manajemen Program Manajemen Perhotelan UK Petra, 2013
Language
Indonesian
ISBN
-
Series
Skripsi No. 33010370/MAN/2013
Subject(s)
  • HOTELS-MANAGEMENT
  • STANDARD OPERATING PROCEDURE
Notes
  • Appendix: p. 42 - 72
. Bibliography: p. 40 - 41 .
Abstract
-
Physical Dimension
Number of Page(s)
xii, 72 p.
Dimension
30 cm.
Other Desc.
-
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.00040/14(T) 647.94068 Wid SLibrary - 8th FloorUnavailable : Removed

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