Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Analisa model bisnis pada restoran Paparia kitchen menggunakan business model canvas
Author
Gondo, William Johan
Additional Author(s)
-
Publisher
Surabaya: Fakultas Ekonomi Program Studi Manajemen Program Manajemen Bisnis UK. Petra , 2016
Language
Indonesian
ISBN
-
Series
Skripsi No. 31011162/MAN/2016
Subject(s)
BUSINESS PLANNING
CUSTOMER RELATIONS
MARKETING-MANAGEMENT
Notes
Appendix: p. 82-136
. Bibliography: p. 79-81.
Abstract
-
Physical Dimension
Number of Page(s)
xii, 136 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
00709/16
(T) MAN 31-1162
Library - 8th Floor
Unavailable : Removed
Similar Collection
by author or subject
Pembuatan Matahari Club Cards sebagai upaya customer retention pada Matahari Department Store di Surabaya
Pengaruh marketing activity terhadap return in asset dan market to book value perusahaan di sektor industri keuangan non-bank
Strategi pengembangan usaha pada Populer Bakery di Sidoarjo
Business model generation
Measure what matters
Analisis pengaruh bauran pemasaran terhadap kepuasan konsumen Eat dan Eat Food Market dalam industri pujasera di Surabaya
Cara mudah memahami pemasaran
Strategi pengelolaan dan pengembangan usaha ekspedisi barang antar pulau pada PT. Bumi Indah Lines di Surabaya