Indonesian culinary art Petra Summer Program/ICA/04/2017

Author

Additional Author(s)

-

Publisher

Surabaya: Hotel Management Petra Christian University, [s..a].

Language

English

ISBN

-

Series

Subject(s)

• COOKERY, INDONESIAN
• FOOD SERVICE - VOCATIONAL GUIDANCE

Notes

. .

Abstract

-

Physical Dimension

Number of Page(s)

77 p.

Dimension

21 cm.

Other Desc.

ill.

Summary / Review / Table of Content

No summary / review / table of content available!

Exemplar(s)

#	Accession No.	Call Number	Location	Status
1.	00430/18	641.59598 Ind	Library - 7th Floor	Available