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Perancangan strategi pemasaran di Restoran X dengan penerapan business intelligence

Author
  • Halim, Karina Kusuma
Additional Author(s)
-
Publisher
Surabaya: Fakultas Teknologi Industri Program Studi Teknik Industri Universitas Kristen Petra, 2019
Language
Indonesian
ISBN
-
Series
Skripsi No. 03022185/IND/2019
Subject(s)
  • MARKETING-MANAGEMENT
  • BUSINESS INTELLIGENCE
Notes
  • Appendix: p. 67-70
. Bibliography: p. 66.
Abstract
-
Physical Dimension
Number of Page(s)
xiv, 70 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.00781/19(T) IND 03-2185Library - 8th FloorAvailable

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