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Analisa tingkat kepedulian karyawan terhadap hazard analysis critical control point (HACCP) dan perancangan sistem sosialisasi HACCP di PT Indofood Sukses Makmur Tbk. bogasari flour mills Surabaya

Author
  • Sugiarto, Henny Nurkusuma
Additional Author(s)
-
Publisher
Surabaya: Fakultas Teknologi Industri Jurusan Industri UK Petra, 2006
Language
Indonesian
ISBN
-
Series
Tugas Akhir No.02041107/IND/2006
Subject(s)
  • PERSONAL MANAGEMENT
  • PRODUCTION ENGINEERING-SAFETY MEASURES
  • INDUSTRIAL MANAGEMENT
  • INDUSTRIAL SAFETY
Notes
  • Appendix: p. 71 - 112
Bibliography: p. 70
Abstract
-
Physical Dimension
Number of Page(s)
xiii, 112 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.07465/06(T) - 658.38 Sug ALibrary - 8th FloorUnavailable : Removed

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