Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Developing marketing strategy for golden river catering service
Author
Saleh, Nini Jayanti
Additional Author(s)
Tjio, Ester
Publisher
Surabaya: Fakultas Ekonomi Jurusan Manajemen Perhotelan UK Petra, 2007
Language
English
ISBN
-
Series
Tugas Akhir No.02010353/HTL/2007
Subject(s)
CATERERS AND CATERING-MARKETING
MARKETING-MANAGEMENT
Notes
Appendix: p. 96 - 109
Bibliography: p. 93 - 95
Abstract
-
Physical Dimension
Number of Page(s)
xviii, 109 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
03121/07
(T) - 647.950688 Sal D
Library - 8th Floor
Unavailable : Removed
Similar Collection
by author or subject
LKP : Golden River Restaurant Laren, Netherlands
Penggunaan proses hirarki analitik (PHA) dalam pembobotan alternatif-alternatif strategi pemasaran ekspor
Analisa sistem time motion wiraniaga PT. XYZ dan pemetaan untuk pelanggan grosir di wilayah Surabaya dalam meningkatkan omzet penjualan
The art of marketing
A survey of Surabaya viewers response toward TV-shopping
Usaha perbaikan sistem penjualan di PT. United Motors Centre untuk mengatasi persaingan tidak sehat
Marketing management
Peranan jumlah pengecer dan promosi dalam usaha meningkatkan volume penjualan pada PT Makmur Jaya Jember