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Accounting in the hotel and catering industry 4th ed.

Author
  • Kotas, Richard
Additional Author(s)
-
Publisher
London: 1981
Language
English
ISBN
070020279X
Series
-
Subject(s)
  • CATERES AND CATERING-ACCOUNTING
  • HOTEL, TAVERNS, ETC.-ACCOUNTING
Notes
-
Abstract
-
Physical Dimension
Number of Page(s)
344 p.
Dimension
25 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.00169/96657.837 Kot ALibrary - 7th FloorAvailable

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