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Food service operations : a comprehensive survey of the catering industry 2nd ed

Author
  • Jones, Peter
Additional Author(s)
-
Publisher
London: Cassell, 1988
Language
English
ISBN
0304315664
Series
-
Subject(s)
  • CATERERS AND CATERING
  • FOOD SERVICE-GREAT BRITAIN-INDUSTRY
Notes
-
Abstract
-
Physical Dimension
Number of Page(s)
xiii, 270 p.
Dimension
24 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.06102/97647.9542 Jon F-Available

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