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The complete chinese cookbook : authentic recipes from china

Author
  • Passmore, Jacki
Additional Author(s)
  • Reid, Daniel P.
Publisher
Boston: 1998
Language
English
ISBN
0804831580
Series
Subject(s)
  • COOKERY, CHINESE
Notes
. .
Abstract
-
Physical Dimension
Number of Page(s)
304 p.
Dimension
29 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.01865/03641.5951 Pas CLibrary - 7th FloorAvailable

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