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17.501 collection(s) found
 
Analisa implementasi bauran pemasaran pada bisnis makanan khas Jawa Timur di Surabaya Pusat
Author(s)
Christy, Nuel Sephtiano
ISBN
-
Dimension
xii, 115 p. / 30 cm.
Exemplar(s)
#Accession No.Call NumberLocationStatus
1.02518/10658.8 Chr ALibrary - 8th FloorUnavailable : Removed
Analisa bauran pemasaran bisnis makanan khas Jawa Timur di Surabaya Barat
Author(s)
Alexander, Christine
ISBN
-
Dimension
xii, 109 p. / 30 cm.
Exemplar(s)
#Accession No.Call NumberLocationStatus
1.02517/10658.8 Ale ALibrary - 8th FloorUnavailable : Removed
Optimalisasi utilitas kendaraan di PT. Borwita Citra Prima
Author(s)
Sondakh, Stephen
ISBN
-
Dimension
xiii, 100 p. / 30 cm.
Exemplar(s)
#Accession No.Call NumberLocationStatus
1.02516/10658.8 Son OLibrary - 8th FloorAvailable
Analisa strategi bersaing radio Giga di Surabaya
Author(s)
Scorpina, Octoresy
ISBN
-
Dimension
xiii, 96 p. / 30 cm.
Exemplar(s)
#Accession No.Call NumberLocationStatus
1.02521/10658.314 Rat PLibrary - 8th FloorUnavailable : Removed
Analisis strategi bersaing Radio Jossh Tulungagung
Author(s)
Wijaya, Henny
ISBN
-
Dimension
xi, 166 p. / 30 cm.
Exemplar(s)
#Accession No.Call NumberLocationStatus
1.02525/10658.401 Wij ALibrary - 8th FloorUnavailable : Removed
Pengelolaan account receivable secara optimal untuk menunjang kelancaran penjualan
Author(s)
Susanto, Anastasia
ISBN
-
Dimension
xii, 86 p. / 30 cm.
Exemplar(s)
#Accession No.Call NumberLocationStatus
1.02524/10658.152 Sus PLibrary - 8th FloorUnavailable : Removed
Entrepreneurial transition bisnis makanan khas Jawa Timur di wilayah Surabaya Selatan
Author(s)
Chandra
ISBN
-
Dimension
xvi, 113 p. / 30 cm.
Exemplar(s)
#Accession No.Call NumberLocationStatus
1.02523/10658.421 Cha ELibrary - 8th FloorUnavailable : Removed
Entrepreneurial transition alumni PTS pada industri makanan dan minuman di Jawa Timur
Author(s)
Arifin, Lina
ISBN
-
Dimension
xvi, 133 p. / 30 cm.
Exemplar(s)
#Accession No.Call NumberLocationStatus
1.02522/10658.022 Ari ELibrary - 8th FloorUnavailable : Removed
Pengelolaan keuangan pada bisnis makanan khas Jawa Timur di wilayah Surabaya Barat
Author(s)
Tanuwijaya, Widyanto
ISBN
-
Dimension
xiv, 116 p. / 30 cm.
Exemplar(s)
#Accession No.Call NumberLocationStatus
1.02510/10658.15 Tan P-Unavailable : Removed
Evaluasi kinerja dan formulasi strategi pemasaran pada R'no, usaha kecil sandal di Surabaya
Author(s)
Prasetyo, Ricky
ISBN
-
Dimension
xiv, 88 p. / 30 cm.
Exemplar(s)
#Accession No.Call NumberLocationStatus
1.02507/10658.8 Pra ELibrary - 8th FloorUnavailable : Removed
Rantai nilai bisnis makanan dan minuman khas Jawa Timur di wilayah Surabaya Barat
Author(s)
Batuwael, Yenny
ISBN
-
Dimension
xiii, 83 p. / 30 cm.
Exemplar(s)
#Accession No.Call NumberLocationStatus
1.02506/10658.022 Bat PLibrary - 8th FloorAvailable
Pengembangan budaya bisnis makanan dan minuman khas Jawa Timur di wilayah Surabaya Barat
Author(s)
Hongdiyanto, Medly
ISBN
-
Dimension
xii, 71 p. / 30 cm.
Exemplar(s)
#Accession No.Call NumberLocationStatus
1.02505/10658.022 Hon PLibrary - 8th FloorAvailable
Analisa tingkat pengelolaan keuangan pada bisnis makanan khas Jawa Timur di Surabaya Pusat
Author(s)
Ciakaren, Halim Raemon
ISBN
-
Dimension
xiv, 121 p. / 30 cm.
Exemplar(s)
#Accession No.Call NumberLocationStatus
1.02504/10658.15 Cia ALibrary - 8th FloorUnavailable : Removed
Analisis bauran pemasaran pada bisnis makanan khas Jawa Timur di wilayah Surabaya timur
Author(s)
Suseno, Vitri
ISBN
-
Dimension
xv, 104 p. / 30 cm.
Exemplar(s)
#Accession No.Call NumberLocationStatus
1.02503/10658.8 Sus ALibrary - 8th FloorUnavailable : Removed
Pengembangan budaya perusahaan pada bisnis makanan khas Jawa Timur di Wilayah Surabaya Pusat
Author(s)
Ratna S, Fandayani
ISBN
-
Dimension
xiii, 96 p. / 30 cm.
Exemplar(s)
#Accession No.Call NumberLocationStatus
1.02502/10658.314 Rat PLibrary - 8th FloorUnavailable : Removed
Entrepreneurial orientation pada industri kreatif di Jawa Timur dan pengaruhnya terhadap pertumbuhan perusahaan
Author(s)
Setiawan, Peter
ISBN
-
Dimension
xii, 92 p. / 30 cm.
Exemplar(s)
#Accession No.Call NumberLocationStatus
1.02501/10658.421 Set ELibrary - 8th FloorAvailable
Entrepreneurial orientation dan perkembangan perusahaan keluarga pada industri kulit dan alas kaki di Surabaya, Sidoarjo dan Mojokerto
Author(s)
Widiharyastuti, Dica
ISBN
-
Dimension
xii, 71 p. / 30 cm.
Exemplar(s)
#Accession No.Call NumberLocationStatus
1.02500/10658.421 Wid ELibrary - 8th FloorUnavailable : Removed
Analisis strategi bersaing pada radio Mayangkara di Blitar
Author(s)
Anggraini, Helen
ISBN
-
Dimension
xvi, 179 p. / 30 cm.
Exemplar(s)
#Accession No.Call NumberLocationStatus
1.02496/10658.401 Ang A-Unavailable : Removed
Citra dan pencitraan pada bisnis makanan khas Jawa Timur di wilayah Surabaya Timur
Author(s)
Sofian, Adi
ISBN
-
Dimension
xv, 109 p. / 30 cm.
Exemplar(s)
#Accession No.Call NumberLocationStatus
1.02495/10658.022 Sof CLibrary - 8th FloorUnavailable : Removed
Pengelolaan keuangan pada bisnis makanan khas Jawa Timur di wilayah Surabaya Selatan
Author(s)
Wijayanti, Mery Christina
ISBN
-
Dimension
xvi, 143 p. / 30 cm.
Exemplar(s)
#Accession No.Call NumberLocationStatus
1.02441/10658.15 Wij PLibrary - 8th FloorUnavailable : Removed