| Lezatnya variasi lauk kering- Author(s)
- Indriani
- ISBN
- 9789792258622
- Dimension
- 54 p. / 21 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 03020/12 | 641.5929922 Ind L | Library - 7th Floor | Available |
| |
| 72 resep iced and hot coffee- Author(s)
- Indriani
- ISBN
- 9789792236149
- Dimension
- 80 p. / 19 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 03021/12 | 641.877 Tuj | Library - 7th Floor | Available |
| |
| Aneka kue pia- Author(s)
- Susanto, Sisca
- ISBN
- 9789792264388
- Dimension
- 39 p. / 18 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 03022/12 | 641.8654 Sus A/k | Library - 7th Floor | Available |
| |
| Aneka mochi- Author(s)
- Susato, Sisca
- ISBN
- 9789792241761
- Dimension
- 39 p. / 18 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 03023/12 | 641.8653 Sus A/m | Library - 7th Floor | Available |
| |
| 25 kreasi burger ala resto- Author(s)
- Dapur Aliza
- ISBN
- 9789792254792
- Dimension
- 56 p. / 21 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 03024/12 | 641.84 Ali D | Library - 7th Floor | Available |
| |
| Salad nusantara populer- Author(s)
- Dapur Aliza
- ISBN
- 9789792257632
- Dimension
- 56 p. / 21 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 03025/12 | 641.83 All S | Library - 7th Floor | Available |
| |
| Japanese food cepat saji- Author(s)
- Hoesni, Albertin
- ISBN
- 9789792238358
- Dimension
- 38 p. / 19 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 03059/12 | 641.59592 Hoe J | Library - 7th Floor | Available |
| |
| Pedoman memasak terampil pie dan tart- Author(s)
- Hoesni, Albertin
- ISBN
- 9789792247626
- Dimension
- 48 p. / 21 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 03060/12 | 641.8652 Hoe P | Library - 6th Floor | Available |
| |
| 25 resep kreasi cendol- Author(s)
- Dapur Aliza
- ISBN
- 9789792254785
- Dimension
- 55 p. / 21 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 03062/12 | 641.875 Dua | Library - 7th Floor | Available |
| |
| Schotel dan variasinya- Author(s)
- Hoesni, Albertin
- ISBN
- 9789792231991
- Dimension
- 38 p. / 19 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 03064/12 | 641.8653 Hoe S | Library - 7th Floor | Available |
| |
| Nasi timbel dan ayam panggang- Author(s)
- Hoesni, Albertin
- ISBN
- 9789792236859
- Dimension
- 38 p. / 19 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 03065/12 | 641.6318 Hoe N | Library - 7th Floor | Available |
| |
| 25 cita rasa cumi dan sotong- Author(s)
- Erwin, Lilly T.
- ISBN
- 9789792269581
- Dimension
- 54 p. / 21 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 03067/12 | 641.692 Erw D | Library - 7th Floor | Available |
| |
| Hidangan ayam dan daging- Author(s)
- Nursaadah
- ISBN
- 9789792250183
- Dimension
- 46 p. / 21 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 03068/12 | 641.665 Nur H | Library - 7th Floor | Available |
| |
| Masak, yuk!- Author(s)
- Brotodjojo, Linda Carolina
- ISBN
- 9789792247640
- Dimension
- 56 p. / 19 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 03069/12 | 641.5 Bro M | Library - 6th Floor | Available |
| |
| Terampil membuat cake dan pastry- Author(s)
- -
- ISBN
- 9789792242874
- Dimension
- 122 p. / 20 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 03310/12 | 641.8653 Ter | Library - 7th Floor | Available |
| |
| The Magic of connection- Author(s)
- Lowndes, Leil
- ISBN
- 9786029159110
- Dimension
- xxxiv, 430 p. / 21 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 03244/12 | 646.76 Low M | Library - 7th Floor | Available |
| |
| How to enjoy your parenting time- Author(s)
- -
- ISBN
- -
- Dimension
- 99 p. / 19 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 03323/12 | 649.1 How | Library - 7th Floor | Available |
| |
| Variasi masakan Cina halal dan lezat- Author(s)
- Ismayani, Yeni
- ISBN
- 9789791477970
- Dimension
- iv, 51 p. / 23 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 02751/12 | 641.592951 Ism V | - | Unavailable : Lost |
| |
| Supervision in the hospitality industry- Author(s)
- Walker, John R.
- ISBN
- 9781118071786
- Dimension
- xvii, 506 p. / 24 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 02521/12 | 647.90683 Wal S | Library - 7th Floor | Available |
| |
| Principles of food, beverage, and labor cost controls- Author(s)
- Dittmer, Paul R.
- ISBN
- 0471429929
- Dimension
- xvi, 638 p. / 24 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 02947/12 | 647.950681 Dit P | Library - 7th Floor | Available |
| |
