Analisis skill, knowledge dan job description terhadap efisiensi kerja karyawan F & B department di restaurant Kemangi hotel Santika Pandegiling Surabaya

Author

• Chandra, Billy

Additional Author(s)

• Budianto, Ferdinand Pramudita

Publisher

Surabaya: Fakultas Ekonomi Program Studi Manajemen Program Manajemen Perhotelan UK Petra, 2014

Language

Indonesian

ISBN

-

Series

Skripsi No. 33010476/MAN/2014

Subject(s)

• JOB DESCRIPTIONS
• RESTAURANTS-PERSONNEL MANAGEMENT
• RESTAURANTS-MANAGEMENT

Notes

• Appendix: p. 58 - 74

. Bibliography: p. 56 - 57.

Abstract

-

Physical Dimension

Number of Page(s)

xiv, 74 p.

Dimension

30 cm.

Other Desc.

-

Summary / Review / Table of Content

No summary / review / table of content available!

Exemplar(s)

#	Accession No.	Call Number	Location	Status
1.	02901/14	(T) 647.950683 Cha A	-	Unavailable : Removed