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Plant-based diet for dummies

Author
  • Wasserman, Marni
Additional Author(s)
-
Publisher
Hoboken, New Jersey: John Wiley & Sons, Inc, 2014
Language
English
ISBN
9781118830673
Series
Subject(s)
  • NUTRITION
  • VEGANISM-HEALTH ASPECTS
  • VEGETARIAN COOKING
  • VEGETARIANISM
Notes
. . Index: p. 323-338
Abstract
Getting nutrition from plant-based foods is one of the best things you can do to lose weight, fight disease, and feel great. Wasserman gives you everything you need to eliminate meat and reap the benefits of a plant-based lifestyle!
Physical Dimension
Number of Page(s)
xvi, 338 p.
Dimension
24 cm.
Other Desc.
-
Summary / Review / Table of Content
Introduction --
Getting started with a plant-based diet --
Embracing plant-based living --
Plant-based recipes for success --
Plant-based for all states of life --
The part of tens.
Exemplar(s)
# Accession No. Call Number Location Status
1.01620/16613.262 Was PLibrary - 7th FloorAvailable

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