Nutrition : science and applications 3rd ed.

Author

• Smolin, Lori A.

Additional Author(s)

• Grosvenor, Mary B.

Publisher

Hoboken, NJ: John Wiley and Sons, Inc., 2013

Language

English

ISBN

9781118288269

Series

Subject(s)

• NUTRITION
• NUTRITIONALLY INDUCED DISEASES-POPULAR WORKS

Notes

. Includes bibliographical references .

Abstract

Nutrition includes the most current information regarding dietary recommendations, regulation of body weight, and the role of nutrition in gene expression to help students understand how dietary recommendations are developed.

Physical Dimension

Number of Page(s)

xliii, 539 p.

Dimension

28 cm.

Other Desc.

ill.

Summary / Review / Table of Content

No summary / review / table of content available!

Exemplar(s)

#	Accession No.	Call Number	Location	Status
1.	01624/16	613.2 Smo N	Fakultas Kedokteran	Available