Please take a moment to complete this survey below

Library's collection Library's IT development Cancel

Bread house

Author
  • Susanti, Shery
Additional Author(s)
  • Siswanto, Evelyn Levina
Publisher
Surabaya: Fakultas Ekonomi Jurusan Manajemen Perhotelan UK Petra, 2008
Language
Indonesian
ISBN
-
Series
Tugas Akhir/Rancangan Usaha No.01020403/HTL/2008
Subject(s)
  • RESTAURANT MANAGEMENT
Notes
  • Appendix: p. 85 - 91
Bibliography: p. 84
Abstract
-
Physical Dimension
Number of Page(s)
xii, 91 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.03813/08(T) - 647.95068 Sus BLibrary - 8th FloorUnavailable : Removed

Similar Collection

by author or subject
Analisa perbandingan pengaruh lingkungan kerja dan iklim organisasi terhadap produktivitas karyawan di restoran "bakmi gili" di Kertajaya dan plaza Surabaya
Analyzing the influence of employee satisfaction towards the employee working performance in restaurant cafe de veranda Amsterdam, the Neterlands
D-Noodle
Analisa perbandingan tingkat sanitasi dan higienitas kantin gedung lama, gedung P dan gedung T Universitas Kristen Petra
Rossonero football cafe
An analysis on the importance of the atmosphere to the costumer's dining experience in the Golden River restaurant
Improving intercutural communication in golden river restaurant in order to avoid misunderstanding
Analisa penerapan sanitasi dan higiene di Platinum Grill Restaurant Surabaya