Please take a moment to complete this survey below

Library's collection Library's IT development Cancel

Analysis the customer perception about the price related to the product of the Chinese buffet in restaurant paradijs oosterhout

Author
  • Tirtaredja, Eva Delicia
Additional Author(s)
  • Yauwly, Tressye Paulina
Publisher
Surabaya: Fakultas Ekonomi Jurusan Manajemen Perhotelan UK Petra, 2008
Language
English
ISBN
-
Series
Tugas Akhir No.02010415/HTL/2008
Subject(s)
  • RESTAURANTS-MARKETING
  • CONSUMER BEHAVIOR
  • RESTAURANT MANAGEMENT
Notes
  • Appendix: p. 39 - 41
Bibliography: p. 38
Abstract
-
Physical Dimension
Number of Page(s)
x, 41 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.04381/08(T) - 647.950688 Tir ALibrary - 8th FloorUnavailable : Removed

Similar Collection

by author or subject
Preferensi potential customer sandal zandilac terhadap produk sandal jepit, selop, dan metal
Analisa persepsi konsumen terhadap harga, kualitas produk, dan suasana di Kafe My Kopi-O
Pengaruh user experience terhadap behavior intention to use digital music streaming services dengan attitude toward behavior sebagai media intervening
Kepuasan konsumen atas kualitas pelayanan Education First Language Travel di Surabaya
Persepsi masyarakat Surabaya terhadap yogurt dan pengaruhnya terhadap minat beli konsumen
Analisa pengaruh budaya, behavior intention dan consumer behavior pada konsumen coffee house di Surabaya
Pengaruh budaya perusahaan terhadap kinerja karyawan di restoran Hongkong noodle Surabaya
Pengaruh brand trust terhadap komitmen pada pemakai handphone nokia dan sony ericsson di Surabaya