Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Pengetahuan dasar perhotelan
Author
Dimyati, Aan Surachlan
Additional Author(s)
-
Publisher
Jakarta: 1989
Language
Indonesian
ISBN
-
Series
-
Subject(s)
HOTEL HOUSEKEEPING
HOTEL MANAGEMENT
Notes
-
Abstract
-
Physical Dimension
Number of Page(s)
viii, 109 p.
Dimension
21 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
00347/93
647.94 Dim P
-
Unavailable : Lost
Similar Collection
by author or subject
Housekeeping management
Analisa peranan praktek kerja lapangan dalam peningkatan skill, knowledge, attitude terhadap kinerja alumni manajemen perhotelan UK. Petra dalam industri restoran dan perhotelan
How to control labor (part-timer) cost by determining labor productivity at ni hao wok and cuisine restaurant
D-Noodle
Analisa penanganan keluhan di hotel & villa X Surabaya yang menyebabkan tinggi atau rendahnya tingkat kupuasan pelanggan
Environmental management in the hospitality industry
Analisis faktor-faktor upah/gaji, keamanan kerja dan kondisi kerja terhadap tingkat labor turn over karyawan di Hotel Mirama Surabaya
Wayfinding (application at Federation Square, Melbourne, Australia)