Membuat tempe dan oncom cet. XI

Author

• Sarwono, B.

Additional Author(s)

-

Publisher

Jakarta: 1995

Language

Indonesian

ISBN

9798031458

Series

Subject(s)

• FERMENTED SOYFOODS
• SOYFOODS

Notes

. .

Abstract

-

Physical Dimension

Number of Page(s)

23 p.

Dimension

21 cm.

Other Desc.

ill.

Summary / Review / Table of Content

No summary / review / table of content available!

Exemplar(s)

#	Accession No.	Call Number	Location	Status
1.	05308/97	664.726 Sar M	-	Available