Please take a moment to complete this survey below

Library's collection Library's IT development Cancel

Feng Hai restaurant

-

Creator(s)
  • (33496142) RUDY HARTANTO
  • (33498062) YULYANSYAH
Contributor(s)
  • EDWIN ERVANTO SOELISTYO, S.E.,M.M. → Advisor 1
  • Sautma Ronni Basana → Advisor 2
  • Dewi Astuti → Examination Committee 1
Publisher
Universitas Kristen Petra; 2003
Language
Indonesian
Category
s1 – Undergraduate Thesis
Sub Category
Rancangan Usaha
Source
Rancangan Usaha No. 01/02/072/HTL/2003; Rudy Hartanto (33496142), Yulyansyah (33498062)
Subject(s)
  • RESTAURANT MANAGEMENT
File(s)

Similar Collection

by creator, contributor, or subject
Analisis pengaruh saluran distribusi, harga dan promosi terhadap volume penjualan produk pakaian jadi pada PT. New Pondok Busono Garmindo di Surabaya
Pengaruh corporate governance dan family ownership terhadap nilai perusahaan
Restoran Pepito
The Analysis of promotion to increase the sales volume at "restaurant and brasserie, de kelderhof" Amsterdam-the Netherlands
Analyzing the market segmentation between a La Carte and work buffet based on price, service and menu at Ni Hao Restaurant Groningen
Analisa proses produksi menggunakan sistem analisa bahaya dan titik kritis terhadap produk black forest cake di Toko Deli Hotel Majapahit Mandarin Oriental Surabaya
Improving service quality for a better business performance in Osaka Japans Restaurant
Analisa pengaruh harga, produk, pelayanan dan suasana terhadap loyalitas konsumen di Restoran Hachi - Hachi Bistro, Tunjungan Plaza Surabaya