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Creator(s)

• (31497250) HENDRIK LAURENS
• (31497273) CHRIST PRASETYA

Contributor(s)

• Eddy Madiono Sutanto → Advisor 1
• Peter Remy Yosy Pasla → Examination Committee 1

Publisher

Universitas Kristen Petra; 2001

Language

Indonesian

Category

s1 – Undergraduate Thesis

Sub Category

-

Source

Skripsi No. 105/EM/2001; Hendrik Laurens (31497250), Christ Prasetya (31497273)

Subject(s)

• RESTAURANTS-MANAGEMENT
• BUSINESS PLANNING
• BARS (DRINKING ESTABLISHMENTS)-PLANNING

File(s)

• jiunkpe-ns-s1-2001-31497250-13702-donald-cover.pdf
• jiunkpe-ns-s1-2001-31497250-13702-donald-abstract_toc.pdf
• jiunkpe-ns-s1-2001-31497250-13702-donald-chapter1.pdf
• jiunkpe-ns-s1-2001-31497250-13702-donald-chapter2.pdf
• jiunkpe-ns-s1-2001-31497250-13702-donald-chapter3.pdf
• jiunkpe-ns-s1-2001-31497250-13702-donald-chapter4.pdf
• jiunkpe-ns-s1-2001-31497250-13702-donald-chapter5.pdf
• jiunkpe-ns-s1-2001-31497250-13702-donald-chapter6.pdf
• jiunkpe-ns-s1-2001-31497250-13702-donald-chapter7.pdf
• jiunkpe-ns-s1-2001-31497250-13702-donald-chapter8.pdf
• jiunkpe-ns-s1-2001-31497250-13702-donald-chapter9.pdf
• jiunkpe-ns-s1-2001-31497250-13702-donald-chapter10.pdf
• jiunkpe-ns-s1-2001-31497250-13702-donald-appendices.pdf