Please take a moment to complete this survey below

Library's collection Library's IT development Cancel

Resto Pasta

-

Creator(s)
  • (33499056) YUNI ARDIATI
  • (33499096) GERALD
  • (33499126) IMELDA SUHARGO
Contributor(s)
  • Fransisca Andreani → Advisor 1
  • Yohnson → Advisor 2
  • Dewi Astuti → Examination Committee 1
Publisher
Universitas Kristen Petra; 2004
Language
Indonesian
Category
s1 – Undergraduate Thesis
Sub Category
Rancangan Usaha
Source
Rancangan Usaha No. 01/02/101/HTL/2004; Yuni Ardiati (33499056), Gerald Darusman (33499096), Imelda Suhargo (33499126)
Subject(s)
  • HOTEL MANAGEMENT
  • RESTAURANT MANAGEMENT
File(s)

Similar Collection

by creator, contributor, or subject
Perencanaan keuangan Ibu Ie Fang Chu pada tabungan Batara Prima, deposito BTN, reksadana Mandiri Investa pasar uang, Panin dana utama plus, Schroder dana prestasi plus, Schroder dana kombinasi
Peranan manajemen sumber daya manusia terhadap kinerja kerja karyawan di Bukit Darmo Golf Cub House
Pengaruh customer experience terhadap customer loyalty dengan customer satisfaction sebagai variabel intervening di Hai Di Lao Surabaya
Analisa pengaruh citra perusahaan terhadap loyalitas pelanggan di restoran Platinum Grill Surabaya
An Analysis on the importance of the atmosphere to the costumer's dining experience in the Golden River restaurant
Laporan service quality Restoran Sakae Sushi di Plaza Tunjungan IV Surabaya
Strategi pemasaran Restoran Kampung Laut di Semarang dengan menggunakan analisis SWOT
Pengaruh display, layout, dan service terhadap keputusan pembelian konsumen di The Harvest Surabaya