Analisa sanitasi dan higiene penyajian makanan di kantin Universitas Kristen Petra Surabaya

Author

• Sutanto, Yessica Febriani

Additional Author(s)

• Kuntani, Erni Lucyana

Publisher

Surabaya: Fakultas Ekonomi Program Studi Manajemen Program Manajemen Perhotelan UK Petra, 2016

Language

Indonesian

ISBN

-

Series

Skripsi No. 33010617/MAN/2016

Subject(s)

• FOOD INDUSTRY AND TRADE-SANITATION
• RESTAURANTS-SANITATION
• RESTAURANTS-MANAGEMENT

Notes

• Appendix: p. 57-92

. Bibliography: p. 55-56.

Abstract

-

Physical Dimension

Number of Page(s)

xiv, 92 p.

Dimension

30 cm.

Other Desc.

ill.

Summary / Review / Table of Content

No summary / review / table of content available!

Exemplar(s)

#	Accession No.	Call Number	Location	Status
1.	03440/16	(T) MAN 33-0617	Library - 8th Floor	Unavailable : Removed