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Analisa sanitasi dan higiene penyajian makanan di kantin Universitas Kristen Petra Surabaya

Author
  • Sutanto, Yessica Febriani
Additional Author(s)
  • Kuntani, Erni Lucyana
Publisher
Surabaya: Fakultas Ekonomi Program Studi Manajemen Program Manajemen Perhotelan UK Petra, 2016
Language
Indonesian
ISBN
-
Series
Skripsi No. 33010617/MAN/2016
Subject(s)
  • FOOD INDUSTRY AND TRADE-SANITATION
  • RESTAURANTS-SANITATION
  • RESTAURANTS-MANAGEMENT
Notes
  • Appendix: p. 57-92
. Bibliography: p. 55-56.
Abstract
-
Physical Dimension
Number of Page(s)
xiv, 92 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.03440/16(T) MAN 33-0617Library - 8th FloorUnavailable : Removed

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