Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Establishing word-of-mouth marketing, through customer satisfaction to increase the profit in Manchurian Restaurant
Author
Natanael, Vicky Daud
Additional Author(s)
Halim, Mila Ameilia
Publisher
Surabaya: Fakultas Ekonomi Jurusan Manajemen Perhotelan UK Petra, 2005
Language
English
ISBN
-
Series
Tugas Akhir No.02010223/HTL/2005
Subject(s)
RESTAURANT MANAGEMENT
RESTAURANTS-MARKETING
Notes
Appendix
Bibliography
Abstract
-
Physical Dimension
Number of Page(s)
viii, 55 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
01122/06
(T) - 647.95068 Nat E
-
Unavailable : Removed
Similar Collection
by author or subject
Analyzing the food hygiene based on the haccp system in lucky city restaurant, Hoofddorp, the Netherlands
How to make a good marketing strategy based on market segmentation to maintain profitability in Golden River Restaurant
The impact of team work performance towards the employee productivity in Hu's Garden Restaurant (Enschede Netherlands)
Analisa motivasi berprestasi karyawan F & B service coffe graden di Hotel Shangrila Surabaya
Developing revenue management at restaurant de kelderhof: observation of the market segmentation and seating management
LKP : Dynasty oriental cuisine an emperor's restaurant
Restoran Kid's fantasy
Analisa pengaruh faktor kualitas makanan dan kualitas pelayanan terhadap kepuasan konsumen di rumah makan tradisional kayu enam di surabaya