Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Analisis matriks konsumen untuk menciptakan competitive advantage bagi J.W. Marriott Hotel Surabaya
Author
Nugroho, Thomas
Additional Author(s)
Novianti, Grace
Publisher
Surabaya: Fakultas Ekonomi Jurusan Manajemen Perhotelan UK Petra, 2005
Language
Indonesian
ISBN
-
Series
Tugas Akhir No.01010198/HTL/2005
Subject(s)
HOTEL MANAGEMENT
Notes
Appendix
Bibliography
Abstract
-
Physical Dimension
Number of Page(s)
xxv, 118 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
01119/06
(T) - 647.94068 Nug A
-
Unavailable : Removed
Similar Collection
by author or subject
Analisa perbedaan harapan dan persepsi konsumen terhadap kualitas pelayanan karyawan hotel-villa Ciputra Surabaya
The Business of resort management
Analisa kepuasan pelanggan terhadap penanganan keluhan di Pavilion Restaurant JW Marriott Surabaya
Analisis hubungan complaint, sikap pelanggan dan persepsi pelanggan terhadap peningkatan kinerja karyawan di Hotel Mercure Grand Mirama Surabaya
Analisa dampak kebijaksanaan penerapan unpaid overtime terhadap produktivitas karyawan pastry dan bakery The Ritz-Carlton Bali, resort dan spa
Analisa standar kebersihan gedung P berdasarkan pengetahuan housekeeping untuk mengukur hasil kinerja PT. Primanusa Purnama
Pengaruh bauran pemasaran terhadap minat menginap kembali konsumen di Core Hotel Bonnet Surabaya
Analisa pengaruh faktor lingkungan, organisasi dan individu terhadap stres kerja karyawan Departemen Food and Beverage hotel Novotel Surabaya