NRAEF managefirst human resources management and supervision : competency guide

Author

• National Restaurant Association Educational Foundation NRAEF

Additional Author(s)

-

Publisher

Upper Saddle River, NJ: Pearson Prentice-Hall, 2007

Language

English

ISBN

0132222124

Series

NRAEF Managefirstprogram series

Subject(s)

• RESTAURANT MANAGEMENT
• RESTAURANT-PERSONNEL MANAGEMENT

Notes

-

Abstract

-

Physical Dimension

Number of Page(s)

xii, 372 p.

Dimension

28 cm.

Other Desc.

ill.

Summary / Review / Table of Content

No summary / review / table of content available!

Exemplar(s)

#	Accession No.	Call Number	Location	Status
1.	01875/07	- 647.95068 Nat N	Library - 7th Floor	Available