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Penerapan dua belas prinsip falsafah bisnis Fan Li terhadap bisnis restoran Chinese food pengelola orang Tiongkok dan orang Tionghoa di Surabaya

Author
  • Nyotosantoso, Annabelle
Additional Author(s)
-
Publisher
Surabaya: Fakultas Sastra Program Studi Sastra Tionghoa Universitas Kristen Petra, 2017
Language
Indonesian
ISBN
-
Series
Skripsi No. 02010161/CHI.2017
Subject(s)
  • BUSINESS CHINESE-INDONESIA
  • CHINESE RESTAURANTS
  • RESTAURANT MANAGEMENT
Notes
  • Appendix: p. 30-48
. Bibliography: p. 28-29.
Abstract
-
Physical Dimension
Number of Page(s)
ix, 48 p.
Dimension
30 cm.
Other Desc.
-
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.02132/17(T) CHI 02-0161-Available

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