Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Analisa sistem pengadaan air bersih di food and beverages department, hotel shangri-la Surabaya
Author
Tjiong, Yessy Senjaya
Additional Author(s)
-
Publisher
Surabaya: Fakultas Ekonomi Jurusan Manajemen Perhotelan UK Petra, 2008
Language
Indonesian
ISBN
-
Series
Tugas Akhir No.01010413/HTL/2008
Subject(s)
HOTEL MANAGEMENT
Notes
Appendix: p. 64 - 73
Bibliography: p. 62 - 63
Abstract
-
Physical Dimension
Number of Page(s)
xxiv, 73 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
03793/08
(T) - 647.94068 Tji A
Library - 8th Floor
Unavailable : Removed
Similar Collection
by author or subject
Analisa pengaruh pelatihan dan pemberian insentif terhadap peningkatan prestasi kerja karyawan operasional food and beverage service hotel Shangri-la Surabaya
Front office operations and management
Quality management in hospitality
Peranan pelayanan dan fasilitas terhadap peningkatan mutu hotel bintang empat
Perbedaan persepsi antara manajer hotel bintang lima dengan konsumen lansia dari negara barat tentang atribut hotel
Hospitality management and organisation behaviour
Environmental management in the hospitality industry
Analisa faktor-faktor yang mempengaruhi keputusan pelanggan dalam memilih Toraja Misiliana Hotel di Tana-Toraja