Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
How to improve service operational management in ni hao stadspark based on literature review, observation and interview
Author
Poniman, Vonny
Additional Author(s)
Sinatra, Yunita Adriani
Publisher
Surabaya: Fakultas Ekonomi Jurusan Manajemen Perhotelan UK Petra, 2008
Language
English
ISBN
-
Series
Tugas Akhir No.02010396B/HTL/2008
Subject(s)
RESTAURANT MANAGEMENT
Notes
Appendix: p. 30 - 54
Bibliography: p. 29
Abstract
-
Physical Dimension
Number of Page(s)
ix, 54 p.
Dimension
30 cm.
Other Desc.
-
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
04586/08
(T) - 647.95068 Pon H
Library - 8th Floor
Unavailable : Removed
Similar Collection
by author or subject
Deskripsi evaluasi efisiensi restoran, kapasitas, persediaan, dan service quality pada rumah makan Puritama
Analisa pengaruh retargeting dan repositioning terhadap minat beli konsumen Kafe Exposee Surabaya
LKP :Facility department Stenden University the Netherlands
Soup and salad's house
Analisa faktor-faktor yang mempengaruhi keputusan pembelian konsumen di Rumah Makan Sederhana Jalan Kertajaya Indah
Analisa pengaruh relationship marketing terhadap kepuasan konsumen di Moi Garden Hakka Chinese Restaurant
Pengaruh bauran pemasaran terhadap kepuasan konsumen restoran Boncafe Manyar Surabaya
Principles of food, beverage, and labor cost controls