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Principles of management for the hospitality industry 1st ed.

Author
  • Tesone, Dana
Additional Author(s)
-
Publisher
Amsterdam: Butterworth-Heinemann , 2010
Language
English
ISBN
9781856177993
Series
-
Subject(s)
  • HOSPITALITY INDUSTRY-MANAGEMENT
Notes
  • Glossary: p. 365 - 381
Bibliography. Index: p. 383 - 405
Abstract
-
Physical Dimension
Number of Page(s)
ix, 405 p.
Dimension
25 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.04771/09647.94068 Tes PLibrary - 7th FloorAvailable

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