Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Analisa penerapan sanitasi dan higiene di Platinum Grill Restaurant Surabaya
Author
Pramono, Vicky Wijaya
Additional Author(s)
-
Publisher
Surabaya: Fakultas Ekonomi Program Manajemen Perhotelan Program Studi Manajemen UK Petra, 2011
Language
Indonesian
ISBN
-
Series
Skripsi No. 33010221/MAN/2011
Subject(s)
RESTAURANT MANAGEMENT
RESTAURANTS-SANITATION
Notes
Appendix : p. 73 - 90
Bibliography: p. 72
Abstract
-
Physical Dimension
Number of Page(s)
xi, 90 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
01540/12
(T) 647.95068 Pra A
-
Unavailable : Removed
Similar Collection
by author or subject
Analisa penerapan sanitasi dan higiene di Platinum Grill Restaurant Surabaya
Analisa penerapan food safety terhadap minuman berbahan dasar sayuran dan buah-buahan organik di D' Natural Organic Store and Restaurant
Analisis sikap konsumen terhadap empat restoran fastfood yang dikenal di Surabaya (dengan menggunakan model point ideal)
Pengaruh promosi penjualan dengan menggunakan kartu kredit melalui analisis perceived value terhadap kepuasan konsumen di restoran-restoran di Surabaya
Restaurant-cafe "Thuis"
Analisa hubungan kepuasan dengan kesetiaan pelanggan (studi kasus 70 pelanggan restoran the prime steak & ribs di Surabaya)
The Fundamentals of restaurant economics
Analisa pengaruh latar belakang pendidikan, cara berkomunikasi dan kebersihan diri terhadap kinerja karyawan F & B service dan kitchen di bull's eye steak and sausage house Surabaya