Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Perancangan interior restoran marine di Surabaya
Author
Fransisca, Paola Ivonne
Additional Author(s)
-
Publisher
Surabaya: Fakultas Seni dan Desain Jurusan Desain Interior UK Petra, 2005
Language
Indonesian
ISBN
-
Series
Tugas Akhir No.00050306/DIN/2005
Subject(s)
RESTAURANT MANAGEMENT
HOTEL MANAGEMENT
Notes
Appendix
Bibliography
Abstract
-
Physical Dimension
Number of Page(s)
xii, 104 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
04404/05
(T) - 647.95068 Fra P
Library - 8th Floor
Unavailable : Removed
Similar Collection
by author or subject
Pengaruh perbedaan kepribadian karyawan kafe Bromo hotel Sheraton Surabaya dalam memberi respon terhadap konflik di lingkungan organisasi
Analisa pengaruh komunikasi yang efektif terhadap kepuasan kerja pada karyawan dapur orchid restaurant garden palace hotel surabaya
Peran corporate social responsibility yang dilakukan oleh Surabaya Plaza Hotel
Laporan penilaian hotel Raya Bromo di Probolinggo
LKP : Training report of hotel mangement in Netherland 2006/2007
LKP: Grand Mercure Hotel Yogyakarta
Total quality management of service in the star restaurant in spandershoeve, family owned indonesian restaurant, hilversum, the netherlands
Happy foods & beverages