Please take a moment to complete this survey below

Library's collection Library's IT development Cancel

Tea House Cafe

Author
  • Tofiah
Additional Author(s)
  • Chandra, Jacky
  • Hartina
Publisher
Surabaya: 2004
Language
Indonesian
ISBN
-
Series
Rancangan usaha/ Tugas Akhir No. 01/02/120/HTL/2004
Subject(s)
  • HOTEL MANAGEMENT
  • RESTAURANT MANAGEMENT
Notes
-
Abstract
-
Physical Dimension
Number of Page(s)
xix, 110 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.01083/04(T) 647.95068 Tof T-Unavailable : Removed

Similar Collection

by author or subject
Strategic hospitality management
Analisa kualitas banquet dari segi kualitas makanan dan minuman, layanan staf banquet dan atmosfer terhadap kepuasan pelanggan pada event di hotel Mercure Grand Mirama Surabaya
Analyzing of stimulant factor considered by consumer in choosing restaurant and brasserie de kelderhof to determine marketing srategy
Upaya peningkatan kepuasan konsumen restoran X Surabaya
Strategi pemasaran Hotel Mercure untuk meningkatkan tingkat hunian
Chopstick Restaurant
Analisa faktor-faktor perilaku yang mempengaruhi pengambilan keputusan pembelian konsumen restoran dengan stimulus 50% discount di restoran-restoran Surabaya
Introduction to management in the hospitality industry