Catering's menu set up menu set up on the customer's need of spandershoeve family owned indonesian restaurant, Hilversum, the netherlands

Author

• Subroto, Olivia

Additional Author(s)

• Mandar, Erwin Soutris

Publisher

Surabaya: 2002

Language

English

ISBN

-

Series

Tugas Akhir No. 030/EP/2002

Subject(s)

• RESTAURANT MANAGEMENT

Notes

-

Abstract

-

Physical Dimension

Number of Page(s)

59 p.

Dimension

30 cm

Other Desc.

ill

Summary / Review / Table of Content

No summary / review / table of content available!

Exemplar(s)

#	Accession No.	Call Number	Location	Status
1.	03503/02	(T) 647.95068 Sub C	-	Unavailable : Removed
2.	03504/02	(T) 647.95068 Sub C	-	Unavailable : Removed