Dimensions of the hospitality industry : student workbook 3rd ed.

Author

• National Restaurant Association Educational Foundation

Additional Author(s)

-

Publisher

New York: 2002

Language

English

ISBN

0471216844

Series

Professional Management Development Program

Subject(s)

• HOSPITALITY INDUSTRY-STUDY AND TEACHING-PROBLEMS EXERCISES, ETC.

Notes

-

Abstract

-

Physical Dimension

Number of Page(s)

x, 89 p.

Dimension

23 cm.

Other Desc.

-

Summary / Review / Table of Content

No summary / review / table of content available!

Exemplar(s)

#	Accession No.	Call Number	Location	Status
1.	03436/04	647.94076 Nat D	-	Available