Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Deep Blue Ice Cafe
-
Creator(s)
(33496054) ELEANORA WIYONO
(33496090) FRANCISKA MONALISA
Contributor(s)
Nanik Linawati → Examination Committee 1
RICHARD NAPITUPULU → Advisor 2
Sienny Thio → Advisor 1
Publisher
Universitas Kristen Petra; 2001
Language
Indonesian
Category
s1 – Undergraduate Thesis
Sub Category
Rancangan Usaha
Source
Rancangan Usaha No. 002/EP/2001; Eleanora Wiyono (33496054), Franciska Monalisa (33496090)
Subject(s)
BARS (DRINKING ESTABLISHMENTS)--MANAGEMENT
RESTAURANT MANAGEMENT
File(s)
jiunkpe-ns-s1-2001-33496054-13516-ice-cover.pdf
jiunkpe-ns-s1-2001-33496054-13516-ice-abstract_toc.pdf
jiunkpe-ns-s1-2001-33496054-13516-ice-chapter1.pdf
jiunkpe-ns-s1-2001-33496054-13516-ice-chapter2.pdf
jiunkpe-ns-s1-2001-33496054-13516-ice-chapter3.pdf
jiunkpe-ns-s1-2001-33496054-13516-ice-chapter4.pdf
jiunkpe-ns-s1-2001-33496054-13516-ice-chapter5.pdf
jiunkpe-ns-s1-2001-33496054-13516-ice-chapter6.pdf
jiunkpe-ns-s1-2001-33496054-13516-ice-chapter7.pdf
jiunkpe-ns-s1-2001-33496054-13516-ice-chapter8.pdf
jiunkpe-ns-s1-2001-33496054-13516-ice-chapter9.pdf
jiunkpe-ns-s1-2001-33496054-13516-ice-chapter10.pdf
jiunkpe-ns-s1-2001-33496054-13516-ice-chapter11.pdf
jiunkpe-ns-s1-2001-33496054-13516-ice-references.pdf
jiunkpe-ns-s1-2001-33496054-13516-ice-appendices.pdf
Similar Collection
by creator, contributor, or subject
Peranan pemberian bonus bagi pedagang perantara dalam meningkatkan volume penjualan pada PT. Rukendi Jaya di Surabaya
Perkebunan kedelai jepang (CV Agape)
Deskripsi evaluasi efsiensi restoran, kapasitas, persediaan, dan service quality pada Rumah Makan Puritama
Internal marketing: employee empowerment to increase service quality in De Veranda restaurant cafe Amsterdam Nederland
Analisa penerapan food safety pada produk Sashimi di Restoran Sushi Mori Surabaya
Analisa faktor-faktor yang akan membentuk perilaku masyarakat Surabaya dalam melakukan pembelian di restoran
Analisa kepuasan pelanggan atas kualitas layanan yang diberikan oleh Surabaya Plaza Hotel setelah berganti nama dari Radisson Plaza Suite Hotel di Food and Beverage Service Department
Analisa pengaruh citra perusahaan terhadap loyalitas pelanggan di restoran Platinum Grill Surabaya