| Manajemen keuangan perusahaan- Author(s)
- Astuti, Dewi
- ISBN
- 9794504416
- Dimension
- 195 p. / 25 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 05677/06 | 658.15 Ast M | Library - 7th Floor | Available |
| |
| Studi mengenai produktivitas tenaga kerja di proyek queen victoria- Author(s)
- Gustam
- ISBN
- -
- Dimension
- xix, 142 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 05656/06 | 658.314 Gus S | Library - 8th Floor | Unavailable : Removed |
| |
| Studi kasus tentang aspek-aspek pemancangan pada proyek metropolis apartment-Surabaya- Author(s)
- Natalia, Eva
- ISBN
- -
- Dimension
- xix, 98 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 05650/06 | 658.924 Nat S | Library - 8th Floor | Unavailable : Removed |
| |
| Analisa faktor psikologis konsumen yang mempengaruhi keputusan pembelian roti merek citrarasa di Surabaya- Author(s)
- Wiryadinata
- ISBN
- -
- Dimension
- xiii, 65 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 05634/06 | 658.834 Wir A | Library - 8th Floor | Unavailable : Removed |
| |
| Analisa pengaruh respon ketidak puasan ditinjau dari voices, loyalty, neglect, dan exit terhadap kinerja karyawan Eaton Bakery & Noodle House Surabaya- Author(s)
- Julianto, Eko
- ISBN
- -
- Dimension
- xxi, 157 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 05632/06 | 658.314 Jul A | - | Unavailable : Removed |
| |
| Analysis of the customers' preferences in determining a suitable menu for river side oriental cuisine restaurant- Author(s)
- Soetanto, Tjia Ivone
- ISBN
- -
- Dimension
- xv, 88 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 05631/06 | 658.834 Soe A | Library - 8th Floor | Unavailable : Removed |
| |
| Pengaruh aktivitas relationship bonding hard rock hotel Bali terhadap loyalitas konsumen hotel- Author(s)
- Yuliana
- ISBN
- -
- Dimension
- xiii, 83 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 05629/06 | 658.834 Yul P | Library - 8th Floor | Unavailable : Removed |
| |
| Analyzing style of leadership influencing team performance at restaurant cafe De Veranda Amsterdam- Author(s)
- Karamoy, Angga Subekti
- ISBN
- -
- Dimension
- x, 94 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 05613/06 | 658.95068 Kar A | - | Unavailable : Removed |
| |
| Analisa aplikasi budaya organisasi terhadap kepuasan kerja staff operasional Hugo's Cafe Surabaya- Author(s)
- Hartanto, Yusianna
- ISBN
- -
- Dimension
- xi, 79 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 05608/06 | 658.31422 Har A | Library - 8th Floor | Available |
| |
| Analisa perbandingan "program on the job training" mahasiswa program Manajemen Perhotelan Universitas Kristen Petra yang melakukan kerja praktek nyata antara di Malaysia dengan di Indonesia- Author(s)
- Wangania, V. Charles A.
- ISBN
- -
- Dimension
- xx, 185 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 05606/06 | 658.3124 Wan A | Library - 8th Floor | Unavailable : Removed |
| |
| The impact of team work performance towards the employee productivity in Hu's Garden Restaurant (Enschede Netherlands)- Author(s)
- Hermawan, Heru
- ISBN
- -
- Dimension
- xv, 102 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 05605/06 | 658.4022 Her I | - | Unavailable : Removed |
| |
| Analyzing the influence of sevice quality towards customer loyalty in Dynasty Restaurant- Author(s)
- Sutanto, Lisayani
- ISBN
- -
- Dimension
- xvi, 124 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 05603/06 | 658.812 Sut A | - | Unavailable : Removed |
| |
| Analisa gaya hidup konsumen yang menginap di Hotel Sangri-la Surabaya sebagai dasar untuk mengembangkan bauran komunikasi pemasaran yang efektif- Author(s)
- Natalukita, Medya
- ISBN
- -
- Dimension
- xiii, 89 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 05602/06 | 658.8342 Nat A | Library - 8th Floor | Unavailable : Removed |
| |
| The influence of leadership style to employee's performance in Golden River Restaurant, family own business- Author(s)
- Tantono, Felisitas Priske
- ISBN
- -
- Dimension
- xi, 43 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 05600/06 | 658.4092 Tan I | - | Unavailable : Removed |
| |
| The analysis of handling complaint to keep customers' satisfaction in Bouvigne Paradijs Restaurant- Author(s)
- So, Lie Chen
- ISBN
- -
- Dimension
- xiv, 49 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 05598/06 | 658.834 SoL A | Library - 8th Floor | Unavailable : Removed |
| |
| Analisa strategi pemasaran yang mempengerahui tingginya occupancy di Surabaya Plaza Hotel dibandingkan dengan hotel sekitarnya- Author(s)
- Ajie, Budi Trie
- ISBN
- -
- Dimension
- xiii, 61 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 05593/06 | 658.8 Aji A | - | Unavailable : Removed |
| |
| Determining customer needs based on service quality deminsions through quality function deployment (QFD)- Author(s)
- Indiastutik, Febbe
- ISBN
- -
- Dimension
- xi, 77 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 05592/06 | 658.812 Ind D | - | Unavailable : Removed |
| |
| The important role of communication for work environment with different cultural background (in order to make a good teamwork)- Author(s)
- Dharmawan, Thomas Deddy
- ISBN
- -
- Dimension
- xi, 54 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 05591/06 | 658.45 Dha I | - | Unavailable : Removed |
| |
| Analisa pegaruh program HSBC all you can eat terhadap tingkat pendapatan restoran "X" Surabaya- Author(s)
- Hartanto, Pauline
- ISBN
- -
- Dimension
- xiv, 100 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 05590/06 | 658.82 Har A | - | Unavailable : Removed |
| |
| Pengaruh store image terhadap brand personality pada lint's boutique di Galaxi Mall Surabaya Timur- Author(s)
- Ann, Jane
- ISBN
- -
- Dimension
- xii, 83 p. / 30 cm.
Exemplar(s)| # | Accession No. | Call Number | Location | Status |
|---|
| 1. | 05585/06 | 658.834 Ann P | Library - 8th Floor | Unavailable : Removed |
| |
