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Analisa persepsi konsumen terhadap pemberian tip di restoran hotel 'X' Surabaya

Author
  • Helena, Arlita
Additional Author(s)
  • Shacharisha L., Silvia
Publisher
Surabaya: Fakultas Ekonomi Program Studi Manajemen Program Manajemen Perhotelan UK Petra, 2016
Language
Indonesian
ISBN
-
Series
Skripsi No. 33010567/MAN/2016
Subject(s)
  • RESTAURANTS-CONSUMER SATISFACTION
  • RESTAURANTS-MANAGEMENT
  • RESTAURANTS-CONSUMERS-RESEARCH
Notes
  • Appendix: p. 72-92
. Bibliography: p. 70-71.
Abstract
-
Physical Dimension
Number of Page(s)
xiv, 92 p.
Dimension
30 cm.
Other Desc.
-
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
# Accession No. Call Number Location Status
1.00800/16(T) MAN 33-0567Library - 8th FloorUnavailable : Removed

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