Physical Collection
Digital Collection
Database / E-Book
Feedback
Collection Recommendation
Satisfaction survey
Please take a moment to complete this survey below
Library's collection
Library's IT development
Cancel
Faktor-Faktor yang mempengaruhi pemilihan makanan pada remaja di Surabaya
Author
Santoso, Sela Ovina
Additional Author(s)
Janeta, Azalia
Publisher
Surabaya: Fakultas Ekonomi Program Studi Manajemen Program Manajemen Perhotelan UK Petra, 2018
Language
Indonesian
ISBN
-
Series
Skripsi No. 33010728/MAN/2018
Subject(s)
RESTAURANTS-CONSUMER BEHAVIOR
RESTAURANTS-MANAGEMENT
RESTAURANTS-CONSUMERS-RESEARCH
Notes
Appendix: p. 61-102
. Bibliography: p. 57-60.
Abstract
-
Physical Dimension
Number of Page(s)
xii, 102 p.
Dimension
30 cm.
Other Desc.
ill.
Summary / Review / Table of Content
No summary / review / table of content available!
Exemplar(s)
#
Accession No.
Call Number
Location
Status
1.
01044/18
(T) MAN 33-0728
Library - 8th Floor
Available
Similar Collection
by author or subject
Analisis proses seleksi tenaga kerja di De Boliva Cafe Surabaya Town Square
Analisis pengaruh kualitas layanan dan kualitas produk terhadap loyalitas pelanggan de'Excelso Surabaya Town Square
Analisa perbandingan persepsi konsumen terhadap kualitas restoran Calvados dan Kenaqs house
Pengaruh store layout interior display dan human variable terhadap customer shopping orientation pada restoran Dewandaru di Surabaya
Faktor yang mempengaruhi keputusan konsumen dalam memilih restoran " all you can eat" di Surabaya
Pengaruh employee empowerment terhadap service quality di Indonesian restaurant
Service quality analysis of Jasmin Garden Restaurant Castricum, the Netherlands
Analisa segmentasi konsumen restoran Korea di Surabaya